The Most Popular Cocktails and Mixed Drinks in the World
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How to become a bartender without experience
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Cocktails every bartender should know
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Drunk showering, it can cause of temporary blindness/conscious blackout? Did you know?
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Bartender Job Description
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how to serve wine with professional etiquette
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Types of cocktails and mixed drinks
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Wine menu suggestion 'how to increase your wine sales'
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Wine recommendation for different foods
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Most popular mocktails
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How to make bar cost
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1920s cocktails
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Celebrities Favorite Cocktails
06/10/2022 18:58The Most Popular Cocktails and Mixed Drinks in the World
The Most Popular Cocktails and Mixed Drinks in the World
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37 World’s Most Popular Liqueur Coffee
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After Dinner Cocktails
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Before Dinner Cocktails
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25 Types of Champagne Cocktails
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World’s Most Popular Classics Cocktails
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17 Versatile Cocktails
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27/08/2021 21:54TIKI DRINKS
TIKI DRINKS
16/10/2023 09:45Cocktails every bartender should know
Most Popular Cocktails
- Alabama Slammer
- Anejo Highball
- Americano
- Aperol Spritz
- B 52
- Bacardi Cocktail
- Bay Breeze
- BBC
- Bellini
- Between the Sheets
- Black Russian
- Bloody Mary
- Blue Hawaii
- Blue Lagoon
- Brandy Alexander
- Caipirinha
- Champagne Cocktail
- Chi Chi
- Coco Loco
- Cosmopolitan
- Cuba Libre
- Daiquiri
- Dry Martini
- Egg Nog
- Electric Lemonade
- Espresso Martini
- French 75
- Gimlet
- God Father
- Golden Cadillac
- Goombay Smash
- Harvey Wallbanger
- Hot Rum Toddy
- Irish Coffee
- Kahlua Colada
- Kamikazi
- Kir
- Kir Royal
- Lemon Drop
- Long Island Iced Tea
- Madras
- Mai Tai
- Manhattan
- Margarita
- Mimosa
- Miami Vice
- Mint Julep
- Mojito
- Moscow Mule
- Negroni
- Old Fashioned
- Orange Blossom
- Paloma
- Pina Colada
- Pisco Sour
- Plunter's Punch
- Porn Star Martini
- Rusty Nail
- Sazerac
- Sangria
- Screwdriver
- Sex on the Beach
- Sea Breeze
- Sidecar
- Singapore Sling
- Tequila Sunrise
- Tom Collins
- Vesper Martini
- Vodkatini
- Whiskey Sour
- White Lady
- White Russian
- Zombie
Most Popular Mocktails
- fruit smoothie
- lava flow
- pussyfoot
- roy rogers
- shirley temple
- strawberry whip
- strawberry in wonderland
- virgin mary
- virgin pina colada
Most Popular Liqueur Coffee
- caribbean coffee
- chocolate almond
- chocolate romana
- coffee diable
- coffee nuts
- coffee romano
- dairy nut coffee
- don chocote
- dutch coffee
- french coffee
- frozen cafe verano
- frozen cafe el amor
- frozen cafe mocha
- frozen cafe primavera
- frozen kahluaccino
- frozen rocky road
- greek coffee
- hazernut chocolate
- hermits coffee
- highland coffee
- hot chocana
- imperial coffee
- irish coffee
- irish coffee VIP guest
- italian coffee
- jamaican coffee
- keoke coffee
- left bank coffee
- mexican coffee
- monte chocso
- monte cristo coffee
- montego baileys
- muphioso
- nutty irishman version 1
- nutty irishman version 2
- o' reilly
- odd father
- rive gauche
- royal coffee
- spanish coffee
- sweet frenchman
1920s Cocktails
and most popular mixed drinks before and after prohibition in the United States
All cocktails below are unforgettable memories of fancy drinks since 1700, 1800 and 1900 until after prohibition drinks.
Classic Cocktails
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Angel Face 1930
-
Aviation 1916
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Bacardi Cocktail 1936
-
Bee's Knees 1920
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Between the sheets 1921-1930
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Blackthorn 1922
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Bloody Mary 1921
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Bloody and Sand 1922-1930
-
Brandy Alexander 1900-1922
-
Champagne Cocktail 1900
-
Clover Club 1920
-
Collins 1900
-
Colony Cocktail 1920
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Corpse Reviver 1860-1930
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Corpse Reviver #2 1860-1930
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Cuba Libre 1902
-
Daiquiri 1898
-
Dry Martini 1800
-
Dubonnet 1920
-
Egg Nog 1900
-
El Presidente 1920
-
Emerald 1920
-
Fallen Angel 1920
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French 75' 1915-1920
-
Gimlet 1879-1930
-
Gin Fizz 1882
-
Gin Rickey 1880-1920
-
Grasshopper 1919
-
Hanky-Panky 1925
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Highball 1800-1900
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Hot Toddy 1700-1781
-
Horse's Neck 1900
-
Jack Rose 1920
-
Manhattan 1900
-
Martini 1900
-
Mary Picford 1920
-
Mimosa 1920
-
Mint Julep 1800-1920
-
Mojito 1800
-
Negroni 1910-1927 ... Original Negroni is Whiskey Based
-
Old Fashioned 1880
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Peach Blossom 1900
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Pisco Sour 1903-1920
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Rob Roy 1900
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Rum Punch 1900
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Sazerac 1838-1850-1873
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Scofflow 1924
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Seelbach Cocktail 1920
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Side Car 1922
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Singapore Sling 1915
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Stinger 1917
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Southside Cocktail 1866-1920
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Tuxedo No. 2 1800-1920
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The Last Word 1919-1930
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Tom Collins 1920
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Ward 8 Cocktail 1898-1920
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Whiskey Sour 1870-1872
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White Lady 1919-1923-1930
After Dinner Cocktails
Means is an alcoholic beverage usually served after meal to help digestion especially when had a big dinner and feeling very full. They are typically sweet drinks or heavier alcohol content such as: Cognac, Brandy, fruit brandies, schnapps, grappa, port, madeira, cream sherry, Drambuie, Kahlua, Grand Marnier, Chartreuse, Irish Mist, Lemon cello, Tequila, Ouzo, Whiskey and all Liqueurs base cocktails. Some cocktails are recommended
- Alexander
- Black Russian
- Brandy Alexander
- Carajillo
- Choco Kiss Martini
- Chocolate Martini
- Coffee Romano
- Dream Cocktail
- Egg Nog
- Espresso Martini
- French Coffee
- French Latin Connection
- Frozen Mudslide
- God Father
- God Mother
- Golden Cadillac
- Golden Dream
- Grasshopper
- Irish Coffee
- Italian Coffee
- Jamaican Coffee
- Keoke
- Mexican Coffee
- Nutty Irishman
- Orgasm
- Pink Squirrel
- Rusty Nail
- Spanish Coffee
- Toasted Almond
- White Russian
Before Dinner Cocktails
Means is an alcoholic beverage usually served before meal to stimulate the appetite. They are typically dry drinks, spirits, wines, champagne and cocktails. Examples: vermouth, Campari, sherry, gin and all dry cocktails, here some cocktails are recommended:
- Americano
- Aperol Spritz
- Bacardi Martini
- Bronx
- Campari Soda
- Champagne Cocktail
- Cosmopolitan
- Daiquiri
- Dry Martini
- Dirty Martini
- Dubonnet Cocktail
- Fino Martini
- French 75”
- Gibson
- Gimlet
- Kamikaze
- Kir
- Kir Royal
- Manhattan
- Manhattan Dry
- Margarita
- Negroni
- Old Fashioned
- Paloma
- Rob Roy
- Sangria
- Sidecar
- Valencia Martini
- Vesper Martini
- Vodkatini
Hangover Cure Cocktails
Most hangover drinks are don't really provide a cure and hangover don't stop until the alcohol is out of your body or in blood alcoholic concentration. BUT, there is a best solution to stabilize or remove your hangover, headache and bad feelings, you don't need to take a shower to make feels good. Just drink one bottle of beer or cocktail listed below ( all are recommended and proven to remove your headache, bad feelings and your hangover, this is only to stabilized your hangover and feels good) and wait for 3 to 5 minutes and your done. YOUR feelings is stabilized... If you drink more alcohol, then your blood alcohol concentration will continue with stabilized feelings for next 4 hours.
TIKI DRINKS
TIKI DRINKS
Celebrities Favorite Cocktails
- Appletini
- Aperol Spritz
- Aviation
- Black Velvet
- Bloody Mary
- Boilermaker
- Bourbon Sour
- Buswacker
- Cape Cod
- Caipirinha
- Caipiroska
- Champagne Cocktail
- Chocolate Martini
- Cosmopolitan
- Cuba Libre
- Daiquiri
- Dark “N” Stormy
- Death in the Afternoon
- Dirty Martini
- Dubonnet Cocktail
- Dry Martini
- Egg Nog
- El Pepino
- Espresso Martini
- French 75
- Frozen Daiquiri
- Gibson
- Gimlet
- Gin Martini
- Gin Ricky
- Grasshopper
- Greyhound
- Hangman’s Blood
- Hurricane
- Jager Bomb
- Keoke Coffee
- Kir
- Lemon Drop Martini
- Long Island Iced Tea
- Mai Tai
- Manhattan
- Margarita
- Mimosa
- Mint Julep
- Mojito
- Moscow Mule
- Negroni
- Old Fashioned
- Orange Blossom
- Passionate Saketin
- Pina Colada
- Pisco Sour
- Planter’s Punch
- Pomegranate Martini
- Ramos Fizz
- Roy Rogers - Mocktail
- Rum Runner
- Rusty Nail
- Saketini
- Sazerac
- Seabreeze
- Screwdriver
- Sidecar
- Singapore Sling
- Stinger
- Strawberry Daiquiri
- Strawberry Mojito
- Tequila Sunrise
- Vesper Martini
- Virgin Pina Colada
- Vodkatini
- Whisky Sour
- White Wine Spritzer
- White Russian
Margarita Cocktails
Margarita
Was invented from Mexico and no one really knows who invented margarita. Many have claimed invented margaritas as early as 1930 to 1948. Base on the history the original ingredients of margarita are tequila, Cointreau, lime juice and no salt.
Champagne Cocktails
Is a classic with elegance and class, originated from the winner of a New York cocktail competition in 1899. Its first public appearance in Jerry Thomas's how to mix drinks. Jerry Thomas's is a father of American mixology. The Professor.
25 Types of Champagne Cocktails
- Bellini
- Bellini Cova
- Buck’s Fizz
- Celebrity Salute
- Champagne Cocktail ( European )
- Champagne Cocktail ( Hawaiian )
- Champagne Cocktail ( USA )
- Champagne Dream
- Champagne Framboise
- Continental Kir Royal
- Crystal Fizz
- Death in the Afternoon
- French 75
- Harry’s Bellini
- Kir Royal
- Mimosa
- Monte Carlo
- Moulin Rouge
- Pacific Rim
- Puccini Cova
- Ritz Fizz
- Santiago
- St. Moritz
- St. Patrick Delight
- Tiziano Cova
Versatile Cocktails
What is Versatile Cocktail
Versatile Cocktail is a cocktail recipe without original alcoholic base drink name, that can make easily from one cocktail to another of various name of cocktails. You can make 20 or more cocktails in one recipe, just use liqueur, liquor and wine name then you have a new cocktail.
- Buck
- Cobbler
- Collins
- Cooler
- Crusta
- Daisy
- Fancy
- Fix
- Fizz
- Flip
- Frappe
- Mist
- Sangaree
- Sling
- Smash
- Sour
- Swizzle
10 Types of Daiquiri
The original daiquiri is made from rum, limes, sugar and ice. It is a simple drink with sweet and sour taste. The origin of daiquiri is in Cuba.
Classic Cocktails
Is appeared after the publication of Jerry Thomas (The Father of American Mixology) in 1887 Bartender Guid
World’s Most Popular Classics Cocktails
- Alexander
- Americano
- Angel Face
- Aviation
- B 52
- Bacardi Cocktail
- Bay Breeze
- Bellini
- Between the Sheets
- Black Russian
- Bloody Mary
- Blow Job
- Blue Lagoon
- Bramble
- Brandy Alexander
- Bronx
- Caipirinha
- Casino
- Champagne Cocktail
- Cherry Blossom
- Chi Chi
- Clover Club
- Cosmopolitan
- Cuba Libre
- Daiquiri
- Dark N Stormy
- Derby
- Dirty Martini
- Egg Nog
- Espresso Martini
- French 75
- French Latin Connection
- French Martini
- Fuzzy Navel
- Gibson
- Gin Fizz
- God Father
- God Mother
- Golden Cadillac
- Golden Dream
- Grasshopper
- Harvey Wallbanger
- Hemingway Special
- Horses Neck
- Irish Coffee
- John Collins
- Kamikaze
- Kir
- Kir Royal
- Lemon Drop Martini
- Long Island Iced Tea
- Mai Tai
- Manhattan
- Manhattan Perfect
- Margarita
- Mary Pickford
- Mimosa
- Mint Julep
- Mojito
- Monkey Gland
- Moscow Mule
- Negroni
- Old Fashioned
- Orange Blossom
- Paradise
- Perfect Lady
- Pina Colada
- Pink Gin
- Pink Lady
- Pink Squirrel
- Pisco Sour
- Planter’s Punch
- Porto Flip
- Rob Roy
- Rob Roy Perfect
- Rose
- Rusty Nail
- Salty Dog
- Sangria
- Sazerac
- Sea Breeze
- Screwdriver
- Sex on the Beach
- Shandy
- Sidecar
- Singapore Sling
- Spritzer
- Stinger
- Tequila Sunrise
- Tom Collins
- Tuxedo
- Weng Weng
- Whiskey Sour
- White Lady
- White Russian
- Yellow Bird
- Zombie
Batender
Job Description
Basic Function
- Responsible for dispensing, mixing and preparing drinks promptly and accurately in accordance to the set standard and to provide courteous and efficient service of beverages to all guest/customers in any bar outlet that may be assigned.
Duties and Responsibilities
- 1) To prepare working area and all mise-en-place such as ice, glasses, and other equipment needed for smooth and efficient operations in advance before every operation time.
- 2) Displays appropriate bottles and glasses done in an artistic and accessible way in display counters to be a merchandizing tool in selling.
- 3) Must have a complete knowledge of all the beverages especially those listed in the drink/ wine list of its contents and preparations.
- 4) Must be familiar with the company's service standards and the proper equipment's to be used including garnitures of drinks all the time.
- 5) Must have complete knowledge on how to operate the cash registered.
- 6) Must be familiar on how to use the glass washing machine, the right temperature and the proper chemical to use.
- 7) Greets, receives guest/customers in the bar counters and in the outlet if so required.
- 8) Takes order, makes recommendation or suggestion and answer questions regarding food and beverages and the activities of the ship/hotel
- 9) Must make sure that what is ordered is what is served.
- 10) Serves guest/customers with proper sequence and timing anticipate guest needs and satisfy them all the time.
- 11) Set and re-set tables and bar counters in accordance to set company standard.
- 12) Must maintain a good working relation with co-workers, superior and a good public relation image with the guests or customers all the time.
- 13) Checks stock level of bar supplies and prepare necessary requisitions for approval of superior and to obtain same from provision store when necessary.
- 14) Report shortage, losses, spoilage and breakages to superior
- 15) The bar stocks are properly stored, locked and secured after every operation.
- 16) Prepare sales report in accordance to the company set standard.
- 17) To maintain the cleanliness & orderliness of all equipment used during the operations and of the whole working area all the time.
- 18) Assist co-workers, superiors in service if so required
- 19) Attend regularly to outlet/department meeting or briefings.
- 20) Performs other bar related duties that may be assigned.