Natural Still Wine

Natural Still Wine Means

Are sometimes referred to as table wine, and are basically the product of grape fermentation without addition of sugar or alcohol. Natural fermentation stops when is no more sugar to convert to alcohol or when the alcohol reaches 14% by volume. Thus, table wines may have as little as 7% alcohol but never more that 14% ( many table wines, however, are created by stopping fermentation by unnatural means, such as by heat, by adding sulfur dioxide, and by removing the yearst through sterile filtration) It comes in three colors: White, Red, Rose.

Examples:

White Wines

Chablis

Pouilly Fuisse

Puligny-Montrachet

Macon-Villages

Soave

Verdicchio

Orvieto Classico

Pinot Grigio

Gran Vina Sol

Chenin Blanc

Fume Blanc

Piesporter

Chardonnay

Sauvignon Blanc

Red Wines

Chateau Montrose

Chateau Latour

Chianti

Chateau Margaux

Vosne-Romanee

Bardolino

Beaujolais-Villages

Valpolicella

Barolo

Chateauneuf du Pape

Chateau Las combes

Cote du Rhone

Rose Wines

Mateus Rose

Beringer White Zinfandel