CALYPSO COCKTAIL

Cocktail Recipe

45   ml   Bacardi Gold Rum

120 ml   Del Monte Pineapple Juice

60   ml   Freshly Squeezed Orange Juice

5     ml   Tia Maria Coffee Liqueur

1 dash   Strawberry Syrup

Glass          Martini

Method      Shake and Pour

Mixture

In a shaker, combine all ingredients; shake with the crushed ice; Pour into a chilled  martini glass; float with tia maria liqueur

Garnish      Red Cherry