JAMAICAN COCKTAIL

Cocktail Recipe

45   ml   Myer's Dark Rum

45   ml   Ocean Spray Grapefruit Juice

15   ml   Freshly Squeezed Lime Juice

30   ml   Coco Lopez Coconut Cream

10   ml   Bacardi 151-Proof Rum

1  dash   Pomegranate(Grenadine)Syrup

Glass          Poco Grande

Method      Blend

Mixture

In blender, combine all ingredients with the crushed ice. Blend well at high speed speed and pour into poco grande glass

Garnish      Lime Slice and Red Cherry