O' Reilly
O' Reilly
Coffee Recipe
45 ml Baileys Irish Cream Liqueur
120 ml Nesquik Fresh Hot Chocolate
1 tsp Domino Dark Brown Sugar
30 ml Nestle Whipped Cream
Glass Chocolate Mug
Method Pour and Stir
Mixture
In a hot chocolate mug; Pour baileys and brown sugar; Stir; Fill the coffee mug with the fresh hot coffee and stir well; top with chilled whipping cream.(Note; Rim the glass by dipping kahlua and then brown sugar )
Garnish Sprinkle Powdered Coco