Bahama Mama
Cocktail Recipe
30 ml Bacardi Superior Rum
30 ml Myers's Dark Rum
90 ml Del Monte Pineapple Juice
60 ml Coco Lopez Coconut Cream
30 ml Pomegranate (Grenadine) Syrup
Glass Poco Grande
Method Blend
Mixture
In a blender, combine all ingredients with the crushed ice, except grenadine syrup; Blend well at high speed pour into a chilled poco grande glass. Trickle the grenadine syrup down the inside of the glass.
Garnish Lime Wheel and Red Cherry