Jamaica Sunshine
Cocktail Recipe
45 ml Bacardi 151-Proof Rum
60 ml Del Monte Pineapple Juice
60 ml Freshly Squeezed Orange Juice
5 ml Pomegranate(Grenadine)Syrup
1 pc Fresh Banana Fruit
Glass Poco Grande
Method Blend
Mixture
In a blender, combine all ingredients with the crushed ice. Blend well at high speed and pour into a chilled poco grande glass
Garnish Pineapple Stick & Red Cherry